Poppie's Dough — Fresh Baked Gourmet Cookies, Scones

Paket Muffin Bebas Gluten Blueberry, Kacang Pisang, Kue Wortel 12 Besar

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$33.98 $67.95 In stock

Category: Muffin Bebas Gluten

🫐🍌🥕 Dua belas muffin besar tanpa gluten, dibuat dari nol — penuh dengan bahan asli dan tanpa kompromi.

Poppie's Dough mencampur sendiri tepung bebas gluten khas mereka dari tepung beras, kentang, dan tapioka — tanpa campuran dari toko, tanpa jalan pintas. Setiap muffin diisi dengan blueberry segar, pisang yang baru dikupas, wortel yang baru diparut, dan kenari California asli.

Isi di dalamnya — 12 muffin besar, 

Setiap muffin dibungkus satu per satu dan dikemas dalam kotak hadiah khas Poppie's Dough — sempurna untuk hadiah atau dibagikan.

🫐 4 Muffin Blueberry Bebas Gluten — penuh dengan blueberry segar di setiap gigitan

🍌 4 Muffin Pisang Kenari Bebas Gluten — dibuat dengan pisang yang baru dikupas dan kenari asli

🥕 4 Muffin Kue Wortel Kismis Kenari Bebas Gluten — wortel parut segar, kismis montok, dan kenari renyah

✅ Gratis Pengiriman Ekspres FedEx 2Day — Dikirim Senin hingga Rabu. Pesanan setelah pukul 15.00 CST hari Rabu dikirim minggu berikutnya. Tidak ada pengiriman akhir pekan. Dikirim ke seluruh negeri.

📦 Dipanggang Segar Sesuai Pesanan 

🧈 Mentega AA Wisconsin Asli

⭐ Dipercaya oleh Hotel dan Restoran Terbaik di Chicago

🏆 Toko Roti Chicago Milik Wanita Bersertifikat WBE

Rasakan Sedikit Kebahagiaan.

Customer Reviews (5.0 / 5 · 3 reviews)

Henry F. ★★★★★

The banana nut one is my favorite—it’s moist without crumbling apart, which is rare for gluten-free baked goods. I froze half the box and they thaw perfectly for a quick breakfast, so the 12-count actually lasts me weeks.

Elizabeth ★★★★★

I was honestly skeptical about gluten-free muffins being this good, but the banana nut one had actual walnut chunks in every bite and stayed tender for three days on my counter. The carrot cake flavor with the rice and potato flour blend gave it a real bakery crumb, not that gritty cardboard texture

George ★★★★★

The blueberry muffin was still moist on day three, which never happens with gluten-free stuff I've tried before. You can actually see the real berries and nuts in each one, and they're big enough to split with my kid.

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